Maryland — Est. 2024
Where MarylandTradition MeetsModern Spirits.
A gathering place born from old stone walls and new ideas. Food crafted from local hands. Pours that tell a story. Stay a while — the fire is always on.
Our Story
Luma boa'a Neh
Named for Lum & Neh
Luma boa'a Neh is named for the two lights of the owner's life — his wife, Lum, and his daughter, Neh. What began as a name whispered between family became the name over the door: a promise that this tavern would always feel like coming home, warm and familiar, no matter how far you've traveled to get here.
That same spirit of home shows up on the plate. Our kitchen blends the bold, comforting flavors of Cameroonian cooking — peppered stews, plantains, jollof-spiced rice — with the hearty classics of American tavern fare. It's a menu built the way our family was built: two traditions, one table.
What We Offer
Three pillars of a great evening.
Craft Kitchen
A menu built around Maryland's seasons — local farms, Chesapeake catches, and techniques passed down and reimagined. Every plate is made to be remembered.
Local Brews & Mixology
A rotating tap list celebrating Maryland's finest craft breweries, alongside a cocktail program that honors classics and dares to invent new ones.
Live Gathering Space
Trivia nights, live acoustic sets, seasonal feasts, and private celebrations. Luma a' Neh was built to bring people together.